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Foyle Food Group

AA Cattle Society

Our Latest News

16 Dec 2024

Charlotte A

Foyle Farms of Excellence: Driving Performance With Cattle Brushes

The addition of enrichment tools helps to both mentally and physically stimulate cattle and encourage natural grooming behaviours. Cattle housing is designed to promote weight gain and improve performance by optimising resources and managing efficiency.  Enrichment objects such as brushes has been suggested to prevent…
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04 Dec 2024

Charlotte A

Foyle Farms Of Excellence: Benefiting From Fermenting Muck

Foyle Food Group is adopting a number of sustainable farming practices such as introducing Bokashi, a Japenese method for fermenting organic matter. This innovative method of organic waste management is part of the Group’s on-going commitment to reducing farm-level carbon footprints and promoting regenerative agriculture…
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04 Dec 2024

Charlotte A

Foyle Farms of Excellence: Maximising Farm Safety & Bud-Box Design

Farm safety is at the top of our priority list at the Foyle Farms of Excellence. Our state-of-the-art handling facility which was installed in 2022 demonstrates the highest safety features, and is based on the ‘bud-box’ system developed by US cattleman, Bud Williams. The design…
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04 Dec 2024

Charlotte A

Foyle Food Group Welcomes Jim Jensen, Owner Of Lucky 7 Ranch As Guest Speaker For Bsas Conference

Jim Jensen, from Boulder, Wyoming in the USA was invited as a guest speaker at the ‘Sustainable Beef Production through Animal Science’ BSAS conference held in Belfast, Northern Ireland. An annual event that brings together professionals, researchers and farmers to discuss advancements in animal science…
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04 Dec 2024

Charlotte A

Unlocking Grazing Potential: Managing Hill Cattle With Monil Technology

As a leader in sustainable and innovative meat production, Foyle is embracing new technology and revolutionalising cattle management. Foyle Food Group’s ‘Farms of Excellence’ in Co. Tyrone has partnered with a Norwegian-based agri-tech company, Monil, in a hill-farm grazing trial which uses Virtual Fencing What…
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04 Dec 2024

Charlotte A

Foyle Collaborates With Cafre: Students Gain Insight Into Meat Processing At Factory Visit

Recently students from the College of Agriculture, Food and Rural Enterprise (CAFRE) attended our Omagh site in Northern Ireland. The group participated in an in-depth tour of our primary and further processing operations, gaining valuable insights into production processes and industry practices. In an educational…
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Useful Downloads

Visit our Agricultural Requirements page for useful downloads including:

FCI England, FCI Northern Ireland, FCI Republic of Ireland, HP-CIA & High Genetic Sires Recommended List

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